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Add a photoПорций: 12
Ингредиенты
- 1/2 c. minced onion
- 2 c. chopped celery
- 2 tbsp. butter
- 6 c. diced, cooked chicken
- 1/2 pound salted cashews
- 2 cans cream of mushroom soup
- 1/4 c. chicken broth
- 1 can Chinese noodles
- 1 c. fresh snow peas
- 1 can sliced water chestnuts (optional)
Инструкции
- Saute/fry onion, snow peas and celery in butter. Combine onion, snow peas, celery, chicken, cashews, soup and broth; place in casserole dish. Store covered in the refrigerator overnight. Before baking sprinkle noodles over the top. Bake 30 min at 375 degrees. Makes 8 servings. Nutritional information per serving: 243 calories, 704 milligrams sodium, 13 grams fat; 23 grams carbohydrates. Freezes well.
- Note: If you're planning on freezing a portion of this, don't put Chinese noodles on when baking. Just serve them at the table. I serve this with rice.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 255g | |
| Recipe makes 12 servings | |
| Calories 548 | |
| Calories from Fat 231 | 42% |
| Total Fat 26.37g | 33% |
| Saturated Fat 7.23g | 29% |
| Trans Fat 0.0g | |
| Cholesterol 65mg | 22% |
| Sodium 603mg | 25% |
| Potassium 509mg | 15% |
| Total Carbs 55.72g | 15% |
| Dietary Fiber 1.9g | 6% |
| Sugars 2.21g | 1% |
| Protein 21.72g | 35% |
