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Add a photoПорций: 6
Ингредиенты
- 1 clv garlic
- 1 x 2 jalapeno or possibly serrano peppers, seeded and deveined
- 2 lb ripe tomatoes Or possibly 1 28-oz can, seeded
- 3 Tbsp. minced minutes
- 1 tsp sugar
- 1 tsp cumin
- 1 tsp salt
- 1 Tbsp. lemon juice
- 3 Tbsp. extra virgin olive oil
- 1 lb fettuccine, cooked till al dente
- 1 c. Greek black olives, pitted
Инструкции
- Place all ingredients except fettuccine and olives in a food processor and process till coarsely minced. Toss with warm pasta and olive.
- Serves 6
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 257g | |
| Recipe makes 6 servings | |
| Calories 415 | |
| Calories from Fat 92 | 22% |
| Total Fat 10.5g | 13% |
| Saturated Fat 1.49g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 598mg | 25% |
| Potassium 523mg | 15% |
| Total Carbs 68.73g | 18% |
| Dietary Fiber 5.1g | 17% |
| Sugars 6.57g | 4% |
| Protein 11.98g | 19% |
