Рецепт Chicken And Pasta Casserole

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0 голосов | 1267 визитов
Порций: 8

Ингредиенты

Cost per serving $1.84 view details

Инструкции

  1. 1. Place the chicken broth in a large pot and bring to a boil. Add in the celery, red & green pepper, mushrooms, olives, tomato puree and tomato paste.
  2. 2. Cook over medium high heat for 30 min.
  3. 3. Stir in the pasta and cook till al dente about 20-30 min.
  4. 4. Mix in the reserved chicken.
  5. 5. Preheat the oven to 350 degrees.
  6. 6. Combine the 3 cheeses in a bowl.
  7. 7. Alternately layer the chicken mix with the mixed cheese in a large oven proof casserole, ending with a layer of cheese.
  8. 8. Cook the casserole till the cheese is completely melted and bubbly, about30 min.

Nutrition Facts

Amount Per Serving %DV
Serving Size 512g
Recipe makes 8 servings
Calories 937  
Calories from Fat 551 59%
Total Fat 61.45g 77%
Saturated Fat 19.72g 79%
Trans Fat 0.0g  
Cholesterol 130mg 43%
Sodium 953mg 40%
Potassium 985mg 28%
Total Carbs 52.37g 14%
Dietary Fiber 4.8g 16%
Sugars 7.39g 5%
Protein 44.0g 70%
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