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Ингредиенты
- cherry tomatoes cream cheese smoked salmon minced dill
Инструкции
- Cut the tops off of the tomatoes and scoop out the pulpy insides (a grapefruit spoon works very well for this)
- Drain for about 30 mins on paper towel (cut side down).
- Use a mixer to whip up the cream cheese. Blend in salmon and some fresh, minced dill (plus any desired seasonings - sorry, I do not remember). Use a tsp. or possibly pastry bag to fill the tomatoes. Garnish with small sprigs of dill. (You can also garnish with capers)
- NOTES : Sorry which I cannot find the actual recipe, but we like these cocktail/cherry tomatoes hollowed out and then filled with whipped up light cream cheese and tiny bits of smoked salmon. I haven't made these in a few years, but I'll tell you the steps from memory.
