Рецепт Cherry Icebox Pie
Порций: 1
Ингредиенты
- 2 x (14 fluid oz) cans sweetened condensed lowfat milk
- 1/3 c. lemon juice
- 3 x Large eggs
- 1 x (21 oz) can pie cherries
- 1 x prepared crust - vanilla wafer, graham cracker, or possibly prebaked pastry shell
Инструкции
- Method:1. In a large bowl, beat the Large eggs well.
- 2. In another bowl, mix together lowfat milk and lemon juice, and add in to the Large eggs. Stir in pie cherries. Pour filling into crust. Refrigeratefor 2 hrs, and serve.
- Makes 1 - 9 inch pie
- My son always wanted this pie for his "birthday cake".
Languages
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 817g | |
Calories 943 | |
Calories from Fat 146 | 15% |
Total Fat 16.23g | 20% |
Saturated Fat 4.98g | 20% |
Trans Fat 0.0g | |
Cholesterol 625mg | 208% |
Sodium 402mg | 17% |
Potassium 911mg | 26% |
Total Carbs 177.54g | 47% |
Dietary Fiber 4.1g | 14% |
Sugars 3.12g | 2% |
Protein 22.36g | 36% |