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South east asian, Main dish, 400 or fewer calories, ShaleeDP, Dinner Party Рецепты

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Pangat na Sapsap

Pangat na Sapsap

Butterfish (Sapsap) is a salt water fish that tastes so good when stewed in vinegar and tomatoes. A native dish that Filipinos enjoy eating any…

ShaleeDP
мая 2014
Средний
1 голос
18978 визитов
Pata Tim

Pata Tim

This recipe is quite the same with my 'Paksiw na Pata' but with a little twist to create a different taste.

ShaleeDP
авг. 2013
Средний
1 голос
3709 визитов