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Navaneetham Krishnan, Shellfish, Sukkot Рецепты

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Hokkien Mee (Seafood)

Hokkien Mee (Seafood)

Yellow noodles soaked up in soy sauce and served with a belacan/shrimp paste sauce/dip.

Navaneetham Krishnan
июля 2014
Средний
1 голос
2167 визитов
Anchovies (Ikan Bilis) Fried Mee Hoon

Anchovies (Ikan Bilis) Fried Mee Hoon

Accentuated with ikan bilis/anchovies, Chinese cabbage, eggs and fried out of the wok.

Navaneetham Krishnan
авг. 2014
Средний
1 голос
1998 визитов
Rasam With Crab Legs

Rasam With Crab Legs

Lots of spices for its aroma and spiciness.

Navaneetham Krishnan
июля 2014
Средний
1 голос
3256 визитов
Lemongrass anchovies in chili gravy

Lemongrass anchovies in chili gravy

Fried anchovies, red chilies, large onion, lemongrass and bouncy long beans

Navaneetham Krishnan
февр. 2014
Средний
1 голос
2057 визитов