myra byanka , European Рецепты
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Oven Baked Chicken ParmesanEasy to prepare, lower calorie version of this dish. For maximum tenderness, I recommend brining the breasts in 2 qts. water and 1/2 C table salt… |
myra byanka
июня 2016 Профессионал |
2 голоса
4746 визитов
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Tzatziki Feta DipLots of good tzatziki recipes on the site; however, you might give this one a try. I'm posting it to go with "Greek Chicken Wraps," but it's yummy… |
myra byanka
июля 2016 Профессионал |
1 голос
4011 визитов
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Greek Honey Yogurt Coffee Cake with Caramel SauceFor best outcome, use a springform pan for this rich cake. |
myra byanka
авг. 2013 Профессионал |
1 голос
2197 визитов
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Mini Meatball Spaghetti PieEasy prep Italian-American pasta dish with ground beef mini meatballs. |
myra byanka
окт. 2012 Профессионал |
1 голос
3720 визитов
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Hollandaise SauceThis recipe uses clarified butter to emulsify the sauce. To keep this sauce from breaking, keep it warm, but not hot. Equipment: wire whisk |
myra byanka
дек. 2012 Профессионал |
1 голос
2929 визитов
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Sourdough English MuffinsThis is my first attempt at making English muffins, so will see what happens. Update: used a biscuit cutter. They puffed up and we're kind of… |
myra byanka
марта 2013 Профессионал |
2 голоса
2954 визита
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Feta Cucumber DipGet your feta from a Middle Eastern grocer. Ask for Egyptian, Bulgarian, or French feta. The stuff in the grocery stores is inferior, especially… |
myra byanka
апр. 2015 Профессионал |
1 голос
2445 визитов
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