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Mary Shaldibina, Uzbek Рецепты

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Lagman

Lagman

Lagman is a traditional Uzbek food. In this variation I use noodle instead of special dough and sauce.

Mary Shaldibina
февр. 2008
Средний
4 голоса
18578 визитов
Dimlama

Dimlama

Dimlama is an Uzbek stew made with various combinations of meat, potatoes, onions, vegetables, and sometimes fruits. Meat and vegetables are cut…

Mary Shaldibina
нояб. 2009
Средний
7 голосов
20317 визитов
Sour Cream Pastries

Sour Cream Pastries

They are like lazy cook's croissants. I also added photo of my cooking.

Mary Shaldibina
окт. 2009
Средний
3 голоса
7697 визитов