Mary Shaldibina, Uzbek, Beef Рецепты
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LagmanLagman is a traditional Uzbek food. In this variation I use noodle instead of special dough and sauce. |
Mary Shaldibina
февр. 2008 Средний |
4 голоса
18578 визитов
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DimlamaDimlama is an Uzbek stew made with various combinations of meat, potatoes, onions, vegetables, and sometimes fruits. Meat and vegetables are cut… |
Mary Shaldibina
нояб. 2009 Средний |
7 голосов
20317 визитов
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