Beef, John Spottiswood, French Рецепты
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Ribeye Steaks BordelaiseWhen you're in the mood for grilled steak, but want to dress it up a little and serve it with a wonderful bottle of Cabernet or Bordeaux, this is a… |
John Spottiswood
окт. 2011 Продвинутый |
3 голоса
4051 визит
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Bistro Beef StewThis warm and hearty stew is full of vegetable chunks, and tender beef chunks. Try serving is with warm French or sourdough bread, and a hearty… |
John Spottiswood
нояб. 2008 Продвинутый |
5 голосов
8628 визитов
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