John Spottiswood, Soups, stews & chilis, European, Vegetarian Рецепты

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Minestrone Romagna Style This is the way minestrone is made in Romagna. It's not a lot of prep time, but you simmer the soup for a long time until all of the vegetable…	John Spottiswood мая 2008 Продвинутый	14 голосов 7 отзывов 2 комментария 21619 визитов
Tuscan Vegetable Soup - La Ribollita We made a heaping pot of this up at Heavenly Valley last week when up there for ski week. It was the perfect…	John Spottiswood апр. 2010 Продвинутый	6 голосов 3 отзыва 1 комментарий 8705 визитов
Italian Chick Pea Soup Chickpeas are one of my favorite ingredients in soup. They don't lose their texture or their nutty flavor. Whether in a spicy Harira (served…	John Spottiswood окт. 2010 Продвинутый	12 голосов 5 отзывов 6 комментариев 6304 визита
Umbrian Lentil Soup We're going to Italy this summer with our family, so I'm trying some dishes from the areas we'll be staying. We're staying near Gubbio in Umbria,…	John Spottiswood марта 2011 Продвинутый	2 голоса 1 отзыв 5691 визит