American, Glenn, Father's Day, 400 or fewer calories Рецепты
Все рецепты » American » Glenn » Father's Day » 400 or fewer calories
|
Easy Corn CasseroleMy family loves corn anything and this will be a regular thing at our dinners. Thanks to my friend Jaynee Levy-Polis for the recipe. |
Glenn
марта 2014 Начинающий |
2 голоса
14793 визита
|
|
Cooler CornLarge gatherings of people who like corn on the cob requires a couple of lobster pots or a wash tub and a lot of boiling water and patience. Not… |
Glenn
марта 2013 Начинающий |
1 голос
22927 визитов
|
|
Firehouse Hamburger BarbecueServed at fairs and firehouse gatherings as well as church picnics and community events in Lancaster County, PA. The recipe is from Eva M. Koehler,… |
Glenn
сент. 2012 Начинающий |
2 голоса
8006 визитов
|
|
Boston Baked BeansDeep flavored, muscular, savory baked beans for people who love the experience of good slow-cooked fare. |
Glenn
сент. 2012 Начинающий |
1 голос
8127 визитов
|
|
Reuben CasseroleI love Reuben sandwiches and wanted to have another way of enjoying this hearty treat. So I created this casserole using a homemade Thousand… |
Glenn
окт. 2012 Начинающий |
1 голос
5196 визитов
|
|
Molasses CookiesA modernized version of my grandmother's (Eva M. Koehler) molasses cookies--without the pearl ash. One of the great cookie treats of all time.… |
Glenn
сент. 2012 Начинающий |
2 голоса
3773 визита
|
|
Almost A Borscht SoupI wanted a hearty soup for lunch and had a left-over half head of boiled cabbage. What else could I do but go wild adding borschtish ingredients… |
Glenn
нояб. 2014 Начинающий |
3 голоса
5560 визитов
|
|
Hard Boiled Eggs for cooks who can't boil waterForget the boiling water, colander, cracks and boil-outs. Hard "Boiled" Eggs made in the oven are easier,… |
Glenn
марта 2013 Начинающий |
1 голос
7132 визита
|
|
Sauerkraut and Sausage CasseroleI found this in the Lititz Church of the Brethren Cookbook credited to Helen Forry. I love sauerkraut and this… |
Glenn
окт. 2012 Начинающий |
3 голоса
7595 визитов
|
|
Corn Chowder with SpamA basic, simple chowder to fill those little holes in your menu. Tastes great but is always better the second day so make sure you make too much.… |
Glenn
апр. 2020 Начинающий |
1 голос
654 визита
|
