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Рецепт Cheese Ravioli With Bolognese

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Ингредиенты

  • 1 lb Ricotta ravioli, cooked
  • 1 x Recipe of Bolognese Sauce, warm
  • 1/2 c. Grated Parmigiano-Reggiano cheese

Инструкции

  1. Season the ravioli with salt and pepper. Divide the ravioli between four plates. Spoon the Bolognese Sauce over the ravioli. Garnish with the grated cheese.
  2. Yield: 4 servings
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