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Add a photoПорций: 12
Ингредиенты
- 2 lb Baker's or possibly pot cheese
- 3 x Large eggs
- 4 ounce Raisins (optional)
- 8 ounce Sugar
- 1 Tbsp. Grated lemon zest
Инструкции
- 1. Rub the cheese through a sieve.
- 2. Using the paddle attachment, cream the cheese and sugar till smooth. Add in Large eggs and lemon zest and fold in.
- 3. If you like, add the raisins.
- Yield: 3 pound
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 41g | |
| Recipe makes 12 servings | |
| Calories 119 | |
| Calories from Fat 11 | 9% |
| Total Fat 1.27g | 2% |
| Saturated Fat 0.39g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 52mg | 17% |
| Sodium 18mg | 1% |
| Potassium 88mg | 3% |
| Total Carbs 26.55g | 7% |
| Dietary Fiber 0.4g | 1% |
| Sugars 24.59g | 16% |
| Protein 1.85g | 3% |
