Рецепт Cheese And Egg Omelette

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Порций: 10

Ингредиенты

Cost per serving $0.67 view details

Инструкции

  1. Butter the bread slices and cut into cubes. Butter a deep baking dish. Put in layers of bread cubes and cheddar. Beat the large eggs with the lowfat milk and mustard. Pour over cheese and bread. Let stand overnight in the refrigerator. Bake 1 hour at 325 to 350 degrees, covered, remove cover last 5 min. Serves 4.

Nutrition Facts

Amount Per Serving %DV
Serving Size 121g
Recipe makes 10 servings
Calories 318  
Calories from Fat 211 66%
Total Fat 23.96g 30%
Saturated Fat 14.14g 57%
Trans Fat 0.0g  
Cholesterol 155mg 52%
Sodium 420mg 18%
Potassium 141mg 4%
Total Carbs 11.99g 3%
Dietary Fiber 0.5g 2%
Sugars 2.6g 2%
Protein 14.19g 23%
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