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Cheddar Bacon Biscuits
by
Bunny Bostow
Текущий рейтинг: 4.0
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| 333 визита
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%3C/p%3E%3Cp%3EIngredients%3C/p%3E%3Cp%3EPreheat%20oven%20to%20475%20degrees%20F.%3C/p%3E%3Cp%3EGrate%20butter%20and%20put%20on%20a%20plate%20in%20the%20freezer.%3C/p%3E%3Cp%3ESift%20the%20dry%20ingredients%20together%20into%20a%20bowl.%20Cut%20in%20the%20butter%20with%20a%20pastry%20cutter%20or%20a%20fork%20until%20it%20looks%20like%20coarse%20sand.%20%20(%20I%20used%20my%20hands)%20Add%20the%20buttermilk,%20bacon%20and%20cheese,%20work%20with%20your%20hands%20to%20combine.%20Turn%20out%20onto%20a%20floured%20surface%20and%20gently%20bring%20together.%20Gently%20press%20the%20dough%20into%20a%20rectangle,%20fold%20it%20over%20onto%20it's%20self.%20%20Do%20this%20twice%20to%20make%20layers%20in%20your%20dough.%20Pat%20your%20dough%20out%20until%20it%20is%20between%201/2%20and%203/4-inch%20thick.%3C/p%3E%3Cp%3EUse%20a%20round%20cutter%20that%20has%20been%20floured%20to%20cut%20the%20biscuits.%20You%20can%20also%20cut%20the%20biscuits%20with%20a%20knife.%20Place%20in%20the%20freezer%20for%20at%20least%2020%20minutes.Remove%20biscuits%20from%20freezer%20and%20place%20on%20parchment%20paper%20on%20a%20baking%20sheet%20so%20they%20are%20touching%20each%20other.%20Bake%20for%2020%20minutes.%20Remove%20from%20the%20oven.%3C/p%3E){kind=link}