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  1. Place spareribs into large pan. Combine remaining ingredients; pour over spareribs and marinate overnight, turning once. Put spareribs in roasting pan and bake in oven at 325* for 30 min. Turn spareribs, baste with remaining marinade. Continue baking for 30 more min.
  2. Special Notes: Some Chinese cooks will use a whiskey instead of Sherry.
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