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Add a photoПорций: 4
Ингредиенты
- 4 c. Broccoli flowerets, (1 1/2 lbs.)
- 6 c. Cauliflower flowerets, (2-2 1/2 lbs.)
- 1 pkt (10 Ounce.) frzn peas, thawed and liquid removed
- 1/3 c. Sliced green onions
- 1/2 c. Thinly sliced celery
- 1 can (8 Ounce.) sliced water chestnuts liquid removed
- 1 jar (2 Ounce.) pimento, liquid removed
- 1 1/2 c. Mayonnaise
- 1 x Sour, (8 ounce.) cream
- 3/4 tsp Salt
- 1/8 tsp Pepper
- 1 tsp Garlic pwdr
- 1 tsp Sugar
Инструкции
- Combine first 7 ingredients in large bowl. In small bowl blend mayonnaise, lowfat sour cream, salt, pepper, garlic pwdr and sugar. Fold into vegetables.
- Chill, covered, several hrs or possibly overnight.
- Yield: 22 (1/2 c.)
- servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 287g | |
| Recipe makes 4 servings | |
| Calories 771 | |
| Calories from Fat 624 | 81% |
| Total Fat 70.61g | 88% |
| Saturated Fat 9.79g | 39% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 921mg | 38% |
| Potassium 660mg | 19% |
| Total Carbs 33.67g | 9% |
| Dietary Fiber 3.6g | 12% |
| Sugars 4.61g | 3% |
| Protein 5.23g | 8% |
