CookEatShare также доступен на языке: English
Закрыть

Рецепт Carrot Raisin Bread

click to rate
0 голосов | 960 визитов
Порций: 1

Ингредиенты

Инструкции

  1. Make sure all ingredients, except water, are at room temperature. Use a liquid measuring c. to measure the water-egg combination.
  2. Follow the instructions for your particular brand of bread baking machine.
  3. This recipe can be made and baked with the "Sweet Bread" bake cycle.
  4. This recipe yields 1 loaf.
  5. Comments: High elevations may make dough rise faster. If recipe does not work as is, decrease yeast by 1 tsp. at a time. You may have to increase water; start with 2 Tbsp.. Addition of gluten will help the structure of the bread, add in 1 tsp. per c. of flour.
  6. You may freeze the baked breads; cold before wrapping in plastic wrap, place in plastic bag and seal. Bread may be frzn up to six weeks. Thaw by partially opening wrapping to allow moisture to escape gradually.
  7. Yield: 1 loaf
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment