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Рецепт Carrot Cake With Cream Cheese Icing

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0 голосов | 1837 визитов
Порций: 12

Ингредиенты

Cost per serving $1.15 view details

Инструкции

  1. Blend sugar, large eggs, salad oil and vanilla together. Sift all dry ingredients together and add in. Stir in grated carrots. Pour in three 8 inch pans, greased and lightly floured. Bake at 350 degrees for 30 to 35 min.
  2. Mix together and spread on cake.

Nutrition Facts

Amount Per Serving %DV
Serving Size 152g
Recipe makes 12 servings
Calories 606  
Calories from Fat 369 61%
Total Fat 41.98g 52%
Saturated Fat 13.14g 53%
Trans Fat 0.0g  
Cholesterol 111mg 37%
Sodium 365mg 15%
Potassium 174mg 5%
Total Carbs 53.58g 14%
Dietary Fiber 1.9g 6%
Sugars 35.55g 24%
Protein 6.11g 10%
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