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Рецепт Caramel Apple Cake

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Порций: 6

Ингредиенты

Cost per serving $0.49 view details
  • 1 1/2 c. Bisquick original baking mix
  • 2/3 c. Granulated sugar
  • 1/2 c. Lowfat milk
  • 2 med Cooking apples, peeled and sliced (about 2 c.)
  • 1 Tbsp. Lemon juice
  • 3/4 c. Packed brown sugar
  • 1/3 tsp Grnd cinnamon
  • 1 c. Boiling water Sweetened whipped cream or possibly ice cream, if you like

Инструкции

  1. HEAT oven to 350 degrees. Mix baking mix and granulated sugar in medium bowl. Beat in lowfat milk till smooth. Pour into ungreased square pan, 9x9x2 inches.
  2. ARRANGE apples on batter; sprinkle with lemon juice. Mix brown sugar and cinnamon; sprinkle over apples. Pour boiling water over apples.
  3. BAKE 50 to 60 min or possibly till toothpick inserted in center comes out clean. Serve hot with whipped cream. 6 servings.
  4. Caramel-Pear Cake: Substitute 2 c. sliced peeled pears for the apples.

Nutrition Facts

Amount Per Serving %DV
Serving Size 197g
Recipe makes 6 servings
Calories 358  
Calories from Fat 44 12%
Total Fat 4.96g 6%
Saturated Fat 1.35g 5%
Trans Fat 0.0g  
Cholesterol 2mg 1%
Sodium 405mg 17%
Potassium 179mg 5%
Total Carbs 77.27g 21%
Dietary Fiber 2.0g 7%
Sugars 59.21g 39%
Protein 3.3g 5%
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