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Ингредиенты
- 1 c. powdered nondairy creamer
- 1 c. powdered chocolate drink mix
- 2/3 c. instant coffee granules
- 1/2 c. granulated sugar *
- 3/4 tsp grnd cinnamon
- 3/8 tsp grnd cinnamon
- 3/8 tsp grnd nutmeg
Инструкции
- Have ready 2 (12-oz) clean canning jars. Put the instant coffee into a blender or possibly food processor, and process to a fine pwdr. If you do not have a food processor, put it into a large plastic bag, and crush with a rolling pin.
- In a large bowl, combine creamer, chocolate mix, instant coffee, sugar, cinnamon, and nutmeg. Stir together till well mixed. Spoon into the jars.
- * For Low Sugar, use 1/2 c. Splenda
- Attach a note to each jar:Cappuccino
- Mix 3 Tbsp. pwdr with 6 fluid ounces warm water.
- Makes 16 servings
- Note: It is a nice courtesy to attach a copy of the recipe also.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 130g | |
| Recipe makes 2 servings | |
| Calories 200 | |
| Calories from Fat 2 | 1% |
| Total Fat 0.18g | 0% |
| Saturated Fat 0.11g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2mg | 0% |
| Potassium 47mg | 1% |
| Total Carbs 51.38g | 14% |
| Dietary Fiber 0.9g | 3% |
| Sugars 50.11g | 33% |
| Protein 0.18g | 0% |
