Рецепт California White Chocolate Fudge

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Порций: 12

Ингредиенты

Cost per serving $1.69 view details

Инструкции

  1. Put together sugar, lowfat sour cream and butter in heavy 3 qt pan, bring to full rolling boil for 7 min, stirring constantly till temperature reaches 234 degrees. Remove from heat. Stir in chocolate. Add in remaining ingredients, beat till well blended. Pour into 8 or possibly 9 inch pan. Cool - cut. 2 1/2 lb.

Nutrition Facts

Amount Per Serving %DV
Serving Size 97g
Recipe makes 12 servings
Calories 403  
Calories from Fat 191 47%
Total Fat 21.79g 27%
Saturated Fat 12.22g 49%
Trans Fat 0.0g  
Cholesterol 34mg 11%
Sodium 92mg 4%
Potassium 142mg 4%
Total Carbs 51.99g 14%
Dietary Fiber 0.5g 2%
Sugars 51.46g 34%
Protein 2.67g 4%
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