CookEatShare также доступен на языке: English

Рецепт California Cornbread Dressing

click to rate
0 голосов | 2442 визита
Порций: 6


Cost per serving $1.04 view details


  1. Heat butter in a Dutch oven. Add in the sliced zucchini, onion, bell pepper and celery. Saute/fry, stirring often, till vegetables are tender-crisp. Add in the seasoning packet from stuffing box and water. Cover and simmer a few min. Remove lid and stir in stuffing crumbs from box, using a fork. Add in sunflower kernels or possibly walnuts. cover and let stand off of the range burner at least 3 min. Serve as a side dish, or possibly wrap in thin slices of boiled or possibly baked ham to create plump rolls.

Nutrition Facts

Amount Per Serving %DV
Serving Size 261g
Recipe makes 6 servings
Calories 230  
Calories from Fat 98 43%
Total Fat 11.28g 14%
Saturated Fat 5.37g 21%
Trans Fat 0.0g  
Cholesterol 20mg 7%
Sodium 439mg 18%
Potassium 461mg 13%
Total Carbs 28.36g 8%
Dietary Fiber 6.2g 21%
Sugars 4.41g 3%
Protein 5.53g 9%
Насколько вам нравится данный рецепт?
Click to rate it:

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment