Рецепт Cafe Cego's Scalloped Potatoes
Порций: 8
Ингредиенты
- 3 lb red boiling potatoes peeled
- 1 x garlic clove
- 2 c. whipping cream Salt to taste Freshly-grnd white pepper to taste Grnd nutmeg to taste
- 3/4 c. grated Parmesan cheese
- 2 Tbsp. butter cut into bits
Инструкции
- Slice potatoes 1/8-inch thick in food processor or possibly by hand.
- Rub bottom and sides of 2-qt (11- by 7-inch) glass baking dish with garlic clove. Arrange potato slices proportionately in dish.
- Whisk cream and salt, pepper and nutmeg to taste in bowl. Pour over potatoes. Sprinkle cheese over potatoes and dot with bits of butter.
- Bake at 375 degrees till browned and bubbly, 50 min.
- This recipe yields 6 to 8 servings.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 183g | |
Recipe makes 8 servings | |
Calories 185 | |
Calories from Fat 51 | 28% |
Total Fat 5.8g | 7% |
Saturated Fat 3.5g | 14% |
Trans Fat 0.0g | |
Cholesterol 16mg | 5% |
Sodium 174mg | 7% |
Potassium 788mg | 23% |
Total Carbs 27.54g | 7% |
Dietary Fiber 2.9g | 10% |
Sugars 1.79g | 1% |
Protein 6.87g | 11% |