Рецепт Buckwheat Applesauce
Порций: 1
Ингредиенты
- 1 pkt (5/16-ounce) yeast
- 1 c. Unbleached flour
- 3/4 c. Bread flour
- 1/4 c. Buckwheat flour
- 1/2 c. Applesauce
- 1 tsp Salt
- 1 Tbsp. Vegetable oil
- 1/2 c. Water
Инструкции
- SERVE WITH FRUIT AND CHEESE FOR A LIGHT LUNCH Put the ingredients, in the order given into the bread pan, select WHITE bread, and push Start.
- NOTE: This hearty bread has a coarse crumb and slightly sweet flavor. It's wonderful toasted, for a real stick-to-the ribs breakfast. Serve with fruit and cheese for a light lunch.
- Makes 1 loaf, 8 slices.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 517g | |
Calories 1098 | |
Calories from Fat 154 | 14% |
Total Fat 17.58g | 22% |
Saturated Fat 1.67g | 7% |
Trans Fat 0.35g | |
Cholesterol 0mg | 0% |
Sodium 2341mg | 98% |
Potassium 500mg | 14% |
Total Carbs 204.84g | 55% |
Dietary Fiber 10.2g | 34% |
Sugars 12.89g | 9% |
Protein 29.22g | 47% |