Рецепт Broiled Swordfish With Tomato,Cilantro Salsa
Порций: 6
Ингредиенты
Инструкции
- Cover both sides of 4 (8 oz) swordfish steaks and marinate and refrigerate 1 hour.
- Put together: 1/2 sm. red onion, diced 1 T fresh minced cilantro 1/4 c. olive oilChill 1 hour.
- Preheat broiler, cook fish on one side for 4 min, turn fish over and finish cooking for 4 min.
- Garnish swordfish with salsa and serve with a lemon wedge.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 36g | |
Recipe makes 6 servings | |
Calories 319 | |
Calories from Fat 318 | 100% |
Total Fat 36.01g | 45% |
Saturated Fat 4.97g | 20% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 1mg | 0% |
Potassium 3mg | 0% |
Total Carbs 0.18g | 0% |
Dietary Fiber 0.1g | 0% |
Sugars 0.0g | 0% |
Protein 0.03g | 0% |