Рецепт Broccoli, Carrots, Cauliflower Casserole
Порций: 2
Ингредиенты
- 1 bag frzn broccoli, carrots, cauliflower, etc. mixed vegetables
- 1 can cream of mushroom soup
- 1/4 c. lowfat sour cream
- 1 c. shredded Swiss cheese
- 1 can Durkee onions
- Pepper
Инструкции
- Mix vegetables, lowfat sour cream and soup, 1/2 of onions and 1/2 of cheese into casserole. Bake at 350 degrees for 30 min in covered casserole. Then add in remaining onions and cheese to top and bake uncovered 5 min longer.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 489g | |
Recipe makes 2 servings | |
Calories 445 | |
Calories from Fat 263 | 59% |
Total Fat 29.96g | 37% |
Saturated Fat 15.06g | 60% |
Trans Fat 0.0g | |
Cholesterol 65mg | 22% |
Sodium 1898mg | 79% |
Potassium 552mg | 16% |
Total Carbs 25.35g | 7% |
Dietary Fiber 3.7g | 12% |
Sugars 9.32g | 6% |
Protein 20.63g | 33% |