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Порций: 12

Ингредиенты

Cost per serving $0.18 view details
  • 1 1/2 Lb Loaf:
  • 1 3/4 tsp yeast
  • 1 3/4 c. Bread Flour + 2 Tablespoons
  • 3 Tbsp. sugar
  • 3/4 tsp salt
  • 2 x Large eggs
  • 1 x egg yolk
  • 1/4 c. Water + 2T
  • 8 Tbsp. unsalted butter

Инструкции

  1. Makes 1 1/2 lb loaf.
  2. Follow manufactures instructions for basic bread cycle BUT: cut butter into tbs size pcs and begin adding butter 1 tbs each minute 10 min before the end of the kneading cycle.This is done because of the large porportion of butter needs to be adequately absorbed. Produces a light, rich.,sweet loaf .Note: as with any bread machine recipe, you may have to slightly adjust the flour and or possibly water to get the right bread machine consistency.

Nutrition Facts

Amount Per Serving %DV
Serving Size 21g
Recipe makes 12 servings
Calories 94  
Calories from Fat 75 80%
Total Fat 8.52g 11%
Saturated Fat 5.12g 20%
Trans Fat 0.0g  
Cholesterol 55mg 18%
Sodium 158mg 7%
Potassium 25mg 1%
Total Carbs 3.44g 1%
Dietary Fiber 0.1g 0%
Sugars 3.22g 2%
Protein 1.34g 2%
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