Рецепт Bread Crumb Topping For Vegetables
Ингредиенты
- 1/3 c. finely minced onion
- 1/2 teaspoon firmly chopped garlic
- 2 T extra virgin olive oil
- 1/2 c. bread crumbs
Инструкции
- Saute onion and garlic in oil for 3 min. Stir in bread crumbs. Saute 2 min longer. Serve on cooked vegetables. Yield: 1 cup.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 112g | |
Calories 314 | |
Calories from Fat 105 | 33% |
Total Fat 11.92g | 15% |
Saturated Fat 1.91g | 8% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 398mg | 17% |
Potassium 181mg | 5% |
Total Carbs 43.75g | 12% |
Dietary Fiber 3.3g | 11% |
Sugars 5.4g | 4% |
Protein 7.81g | 12% |