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Рецепт Blueberry Peach Coffeecake

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Порций: 8

Ингредиенты

Cost per serving $0.52 view details

Инструкции

  1. Preheat oven to 400 degrees. Drain and rinse blueberries; drain peaches. Spread fruit on paper towels. In a small bowl, combine sugar, flour, cinnamon and butter; set aside.
  2. Mix muffin batter as directed on package. Spread batter in greased 8 inch pan. Top with fruit. Sprinkle cinnamon mix on top. Bake for 25 min or possibly till golden.

Nutrition Facts

Amount Per Serving %DV
Serving Size 123g
Recipe makes 8 servings
Calories 276  
Calories from Fat 65 24%
Total Fat 7.44g 9%
Saturated Fat 2.95g 12%
Trans Fat 0.0g  
Cholesterol 8mg 3%
Sodium 268mg 11%
Potassium 103mg 3%
Total Carbs 50.55g 13%
Dietary Fiber 1.0g 3%
Sugars 18.47g 12%
Protein 2.92g 5%
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