Рецепт Blueberry Cream Cheese Cake

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Порций: 12

Ингредиенты

Cost per serving $1.18 view details
  • 1/2 pound lb cake
  • 1 sm. can pineapple (crushed)
  • 1 lg. Cold Whip
  • 1/2 c. sugar
  • 1 (8 ounce) pkg. cream cheese
  • 1 can blueberry pie filling
  • Cherries and nuts

Инструкции

  1. Cut cake into small pcs, pour pineapple over this and stir.In bowl, mix 2 cups Cool Whip, cream cheese and sugar. Put layer of cake, layer of cream cheese mix. Place blueberry pie filling over cake mix. Top with Cool Whip, pecans and cherries.

Nutrition Facts

Amount Per Serving %DV
Serving Size 137g
Recipe makes 12 servings
Calories 290  
Calories from Fat 77 27%
Total Fat 8.81g 11%
Saturated Fat 3.98g 16%
Trans Fat 0.0g  
Cholesterol 21mg 7%
Sodium 190mg 8%
Potassium 154mg 4%
Total Carbs 51.77g 14%
Dietary Fiber 1.8g 6%
Sugars 32.47g 22%
Protein 2.37g 4%
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