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- Brown sausage. Cold for awhile. Add in salt and pepper. Add in flour and stir till well mixed. Add in lowfat milk slowly and stir constantly. Simmer about 5 min. Serve gravy over biscuits. Serves 2.
- Old Tennessee family recipe.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 527g | |
| Calories 356 | |
| Calories from Fat 58 | 16% |
| Total Fat 6.62g | 8% |
| Saturated Fat 3.51g | 14% |
| Trans Fat 0.0g | |
| Cholesterol 24mg | 8% |
| Sodium 632mg | 26% |
| Potassium 779mg | 22% |
| Total Carbs 53.22g | 14% |
| Dietary Fiber 1.1g | 4% |
| Sugars 25.47g | 17% |
| Protein 20.4g | 33% |
