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Порций: 12

Ингредиенты

Cost per serving $0.47 view details
  • 4 Large eggs
  • 1/2 c. butter, melted
  • 3/4 c. sugar
  • 3 1/2 c. flour
  • 1 teaspoon almond flavoring
  • 1 teaspoon anise flavoring
  • 3 teaspoon baking pwdr
  • 1 c. almonds, scalded with skins on

Инструкции

  1. Beat Large eggs one minute. Add in sugar, butter flavorings, flour and baking pwdr. Mix and knead for a few min. Divide into 3 parts. Roll length of cookie sheet, grated. Brush with lowfat milk on top. If smaller cookies are preferred, make 4 rolls. Bake at 350 degrees; cold. Slice diagonal with sharp knife. Place cookies on cookie sheet. Bake 5 to 8 min at 425 degrees or possibly lightly browned. I like to dip them into powdered sugar after cooled.
  2. This is a good Italian cookie. Will keep in container for a few months.

Nutrition Facts

Amount Per Serving %DV
Serving Size 79g
Recipe makes 12 servings
Calories 291  
Calories from Fat 98 34%
Total Fat 11.23g 14%
Saturated Fat 5.54g 22%
Trans Fat 0.0g  
Cholesterol 90mg 30%
Sodium 393mg 16%
Potassium 86mg 2%
Total Carbs 41.14g 11%
Dietary Fiber 1.4g 5%
Sugars 12.84g 9%
Protein 6.58g 11%
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