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Рецепт Beef Stuffed Acorn Squash

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0 голосов | 1152 визита
Порций: 4

Ингредиенты

Cost per serving $0.60 view details

Инструкции

  1. Cut squash in half. Throw away seeds. Sprinkle squash with a little salt. Bake cut side down in 10 x 6 x 2 inch baking dish at 350 degrees till tender, 45-50 min. Cook beef, onion and celery till meat is brown. Drain off fat. Stir in flour, salt and sage. Add in lowfat milk. Cook and stir till thickened and bubbly. Stir in rice. Turn squash cut side up in dish. Fill. Bake uncovered at 350 degrees for 30 min. Top with cheese. Bake 3 min.

Nutrition Facts

Amount Per Serving %DV
Serving Size 163g
Recipe makes 4 servings
Calories 232  
Calories from Fat 116 50%
Total Fat 12.99g 16%
Saturated Fat 5.92g 24%
Trans Fat 0.0g  
Cholesterol 50mg 17%
Sodium 253mg 11%
Potassium 314mg 9%
Total Carbs 13.61g 4%
Dietary Fiber 0.6g 2%
Sugars 2.69g 2%
Protein 14.62g 23%
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