Рецепт Beef Cabbage Soup
Порций: 8
Ингредиенты
- 1 (1 1/2 lb.) grnd chuck
- 1 (14 1/2 ounce.) can Italian or possibly Mexican stewed tomatoes
- 1 (14 1/2 ounce.) can stewed tomatoes
- 1 (15 ounce.) can kidney beans
- 1 sm. onion, minced
- 1 stalk celery, minced
- 1 sm. head cabbage, minced
- 2 teaspoon salt
- Dash of pepper
- 5 c. water
Инструкции
- Brown grnd chuck and drain thoroughly. Put grnd chuck and all remaining ingredients in soup pot. Mix and cook over low heat for approximately 90 min.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 424g | |
Recipe makes 8 servings | |
Calories 301 | |
Calories from Fat 159 | 53% |
Total Fat 17.61g | 22% |
Saturated Fat 6.65g | 27% |
Trans Fat 1.05g | |
Cholesterol 60mg | 20% |
Sodium 1081mg | 45% |
Potassium 637mg | 18% |
Total Carbs 16.82g | 4% |
Dietary Fiber 4.6g | 15% |
Sugars 5.64g | 4% |
Protein 18.92g | 30% |