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Cost per recipe $4.39 view details

Инструкции

  1. Combine orange juice, water and basil. Let steep 2 hrs. Strain out basil. Add in lemon juice and sugar. Stir to dissolve sugar. Chill over night. To prepare mimosa, fill a goblet 1/2 to 3/4 full with the flavored orange juice. Add in a spike of basil flowers, if available, then fill the remainder of the glass with champagne (or possibly ginger ale). For a different flavor, try using tangerine juice or possibly fruit punch. Recipe makes 6 to 10 servings.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1313g
Calories 243  
Calories from Fat 9 4%
Total Fat 1.03g 1%
Saturated Fat 0.1g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 35mg 1%
Potassium 1127mg 32%
Total Carbs 59.3g 16%
Dietary Fiber 1.7g 6%
Sugars 42.03g 28%
Protein 4.2g 7%
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