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- Skin pcs of chicken. Season to taste with salt and pepper. In skillet, heat pepsi, barbecue sauce and catsup. Place chicken in skillet and simmer for 30 min with lid on. Remove cover and cook for another 30 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 148g | |
| Recipe makes 10 servings | |
| Calories 299 | |
| Calories from Fat 168 | 56% |
| Total Fat 18.65g | 23% |
| Saturated Fat 5.32g | 21% |
| Trans Fat 0.0g | |
| Cholesterol 93mg | 31% |
| Sodium 363mg | 15% |
| Potassium 295mg | 8% |
| Total Carbs 8.31g | 2% |
| Dietary Fiber 0.1g | 0% |
| Sugars 6.25g | 4% |
| Protein 23.05g | 37% |
