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Add a photoПорций: 12
Ингредиенты
- 8 pound beef ribs from standing rib roast
- 1 c. minced onion
- 1 teaspoon instant chopped garlic
- 1/4 c. oil
- 2 teaspoon prepared mustard
- 1 c. tomato puree
- 2 c. sugar
- 2 tbsp. soy sauce
- 1 c. white vinegar
- 2 bay leaves
- 1 teaspoon warm pepper sauce
- 1 teaspoon barbecue spice (optional)
- 2 teaspoon salt
Инструкции
- This is a succulent recipe for barbecued beef ribs.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 362g | |
| Recipe makes 12 servings | |
| Calories 812 | |
| Calories from Fat 453 | 56% |
| Total Fat 50.3g | 63% |
| Saturated Fat 18.74g | 75% |
| Trans Fat 0.12g | |
| Cholesterol 176mg | 59% |
| Sodium 789mg | 33% |
| Potassium 951mg | 27% |
| Total Carbs 36.92g | 10% |
| Dietary Fiber 0.7g | 2% |
| Sugars 34.97g | 23% |
| Protein 50.43g | 81% |
