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Add a photoПорций: 4
Ингредиенты
- 1 pound or possibly more of Little Smokie sausages or possibly weiners cut in 1 inch pcs
- 3/4 c. mustard
- 1 c. grape jelly
- 1/2 c. brown sugar
Инструкции
- Mix mustard, jelly and brown sugar. Heat to simmering. Stir in smokies or possibly weiners cut in 1 inch pcs. Keep hot. Serve on toothpicks.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 158g | |
| Recipe makes 4 servings | |
| Calories 359 | |
| Calories from Fat 16 | 4% |
| Total Fat 1.89g | 2% |
| Saturated Fat 0.13g | 1% |
| Trans Fat 0.01g | |
| Cholesterol 0mg | 0% |
| Sodium 563mg | 23% |
| Potassium 146mg | 4% |
| Total Carbs 88.22g | 24% |
| Dietary Fiber 2.4g | 8% |
| Sugars 70.11g | 47% |
| Protein 2.2g | 4% |
