Рецепт Baked Lemon Fish
Порций: 4
Ингредиенты
- 1 1/2 lb Fish fillets (sole, flounder)
- 2 Tbsp. Fresh parsley, minced
- 1 x Lemon (6 wedges)
- 1 Tbsp. Oil Salt and fresh grnd pepper or possibly lemon pepper, to taste
- 1 Tbsp. Lemon juice
Инструкции
- In bottom of shallow baking or possibly broiling pan, spread oil,lemon juice, and pepper. Swish fish around in pan, coating both sides. Sprinkle with parsley. Broil 3-4 min on each side or possibly till edges are browned. Serve with lemon wedges and sprinkle with salt or possibly additional lemon pepper.
- /CAKES
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 187g | |
Recipe makes 4 servings | |
Calories 192 | |
Calories from Fat 47 | 24% |
Total Fat 5.24g | 7% |
Saturated Fat 1.08g | 4% |
Trans Fat 0.35g | |
Cholesterol 109mg | 36% |
Sodium 173mg | 7% |
Potassium 610mg | 17% |
Total Carbs 3.22g | 1% |
Dietary Fiber 0.7g | 2% |
Sugars 0.32g | 0% |
Protein 31.11g | 50% |