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Рецепт Baked Chicken Salad (Oster Kitchen Center Cook

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0 голосов | 1173 визита
Порций: 4

Ингредиенты

Cost per serving $5.35 view details

Инструкции

  1. Chicken and celery into casserole. Blender - chop nuts and add in to chicken. Put 2 c. of potato chips into blender container, cover and process 4 cycles at
  2. (stir). Empty onto wax paper and set aside. Repeat with remaining chips. Put remaining ingredients into container, cover and process at (blend) till smooth.
  3. Add in to chicken and mix well. Sprinkle potato chip crumbs over top and bake for 30 min.
  4. A cycle is defined as a 1 second pulse operation with a pause for food to settle before repeating.

Nutrition Facts

Amount Per Serving %DV
Serving Size 366g
Recipe makes 4 servings
Calories 1749  
Calories from Fat 1159 66%
Total Fat 132.09g 165%
Saturated Fat 36.84g 147%
Trans Fat 0.0g  
Cholesterol 35mg 12%
Sodium 1625mg 68%
Potassium 4156mg 119%
Total Carbs 124.26g 33%
Dietary Fiber 13.2g 44%
Sugars 3.18g 2%
Protein 28.12g 45%
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