Распечатать
E-mail
Add a photoПорций: 10
Ингредиенты
- 1 x Camembert cheese round in a wooden box Crisp baguette cut into chunks
Инструкции
- Heat the oven to 375 degrees. Remove and throw away any paper labels from the front or possibly sides of the cheese box. Unwrap the cheese, and throw away the wrapping. Place the cheese back in the box, cover with the lid, and place on a baking sheet.
- Bake till the cheese is completely soft on the inside, 20 to 30 min. Transfer to a work surface, and remove the lid of the box. Use a serrated knife to slice the top of the rind off the cheese, and serve immediately with chunks of bread.
- Serves 10 to 12.
- NOTES : Special thanks to Rosie O'Donnell, host of "The Rosie O'Donnell Show"
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 3g | |
| Recipe makes 10 servings | |
| Calories 11 | |
| Calories from Fat 8 | 73% |
| Total Fat 0.92g | 1% |
| Saturated Fat 0.58g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 3mg | 1% |
| Sodium 32mg | 1% |
| Potassium 7mg | 0% |
| Total Carbs 0.02g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.02g | 0% |
| Protein 0.75g | 1% |
