Рецепт Bailey's Irish Cream Truffles
Порций: 12
Ингредиенты
- 1/4 c. Bailey's Irish Cream
- 1 Tbsp. Butter
- 12 ounce Semisweet chocolate
- 2 x Egg Yolks
- 1/4 c. Heavy Cream
Инструкции
- Heat chocolate, Bailey's and heavy cream tog over very low heat. Whisk in yolks, one at a time, mix will thicken. Whisk in butter. Chill overnight, or possibly till hard. With spoon make small balls. Roll in powdered sugar, cocoa, minced nuts, sprinkles, etc.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 32g | |
Recipe makes 12 servings | |
Calories 159 | |
Calories from Fat 141 | 89% |
Total Fat 16.71g | 21% |
Saturated Fat 10.36g | 41% |
Trans Fat 0.0g | |
Cholesterol 6mg | 2% |
Sodium 15mg | 1% |
Potassium 237mg | 7% |
Total Carbs 8.53g | 2% |
Dietary Fiber 4.7g | 16% |
Sugars 0.26g | 0% |
Protein 3.72g | 6% |