Рецепт Baby Corn Satay
Ингредиенты
- Baby corn, blanched â 12
- Spring onions â 4
- Capsicum â 1/8 cup
- Corn flour â 1 tsp
- Oil â 2 tsp For the Marinade:
- Tomato Ketchup â 3 tbsp
- Red chilli powder â 1 tsp
- Garlic â 4 cloves
- Corn flour â 1 tsp
- Salt â to taste
- Oil â 1 tsp Instructions:
View Full Recipe at Tickling Palates
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 99g | |
Calories 97 | |
Calories from Fat 6 | 6% |
Total Fat 0.74g | 1% |
Saturated Fat 0.11g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 509mg | 21% |
Potassium 324mg | 9% |
Total Carbs 23.03g | 6% |
Dietary Fiber 1.4g | 5% |
Sugars 11.65g | 8% |
Protein 2.7g | 4% |