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Рецепт Asparagus Artichoke Combo

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0 голосов | 797 визитов
Порций: 6

Ингредиенты

Cost per serving $0.23 view details

Инструкции

  1. Drain vegetables. In a 2-qt casserole, layer asparagus and artichokes.
  2. Saute/fry onion and garlic in butter; add in chicken broth, lemon juice and salt.
  3. Pour over vegetables. Decorate top with pimiento. Heat at 350 till warm throughout and bubbling.

Nutrition Facts

Amount Per Serving %DV
Serving Size 66g
Recipe makes 6 servings
Calories 60  
Calories from Fat 51 85%
Total Fat 5.81g 7%
Saturated Fat 3.66g 15%
Trans Fat 0.0g  
Cholesterol 15mg 5%
Sodium 685mg 29%
Potassium 60mg 2%
Total Carbs 1.94g 1%
Dietary Fiber 0.4g 1%
Sugars 0.64g 0%
Protein 0.63g 1%
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