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Рецепт Asparagus Artichoke Combo
by Global Cookbook

Asparagus Artichoke Combo
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Ингредиенты

  • 2 can (15-ounce) asparagus tips
  • 2 can (15-ounce) artichoke hearts
  • 1 sm Onion, minced
  • 1 x Clove garlic, crushed
  • 3 Tbsp. Butter
  • 1 c. Chicken broth
  • 3 Tbsp. Lemon juice
  • 1 1/2 tsp Salt
  • 1 jar (4-ounce) pimiento

Инструкции

  1. Drain vegetables. In a 2-qt casserole, layer asparagus and artichokes.
  2. Saute/fry onion and garlic in butter; add in chicken broth, lemon juice and salt.
  3. Pour over vegetables. Decorate top with pimiento. Heat at 350 till warm throughout and bubbling.