Рецепт Asian Pudding With Fruit

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Порций: 8

Ингредиенты

Cost per serving $0.66 view details

Инструкции

  1. In a small bowl, combine 2 Tbsp. water and gelatin; let stand 1 minute to soften. In a small saucepan, combine sugar, 1 1/4 c. water, lowfat milk and softened gelatin; cook and stir over medium-high heat till mix boils. Remove from heat; stir in almond extract. Pour mix into ungreased 8 inch square baking dish.
  2. Chill about 2hours or possibly till mix is set. To serve, cut pudding into 16 squares. Spoon orange segments and pineapple into 8 small bowls; top each with two pudding squares.
  3. Makes 8 servings.

Nutrition Facts

Amount Per Serving %DV
Serving Size 186g
Recipe makes 8 servings
Calories 151  
Calories from Fat 16 11%
Total Fat 1.87g 2%
Saturated Fat 1.09g 4%
Trans Fat 0.0g  
Cholesterol 7mg 2%
Sodium 33mg 1%
Potassium 196mg 6%
Total Carbs 31.9g 9%
Dietary Fiber 1.0g 3%
Sugars 29.38g 20%
Protein 2.2g 4%
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