Рецепт Asian Coleslaw
Порций: 1
Ингредиенты
- 1/3 c. seasoned rice vinegar
- 2 Tbsp. vegetable oil
- 2 tsp sesame oil
- 1/4 tsp salt
- 1 lrg head savoy cabbage (about 2 1/2 lbs), thinly sliced, with tough ribs discarded
- 1 lb carrots, shredded
- 4 x green onions, thinly sliced
- 1/2 c. minced fresh cilantro leaves
Инструкции
- In a large bowl, use a wire whisk or possibly fork to mix vinegar, vegetable oil, sesame oil and salt. Add in cabbage, carrots, green onions and cilantro. Toss well.
- If not serving immediately, cover and chill.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 585g | |
Calories 522 | |
Calories from Fat 329 | 63% |
Total Fat 37.31g | 47% |
Saturated Fat 3.48g | 14% |
Trans Fat 0.7g | |
Cholesterol 0mg | 0% |
Sodium 876mg | 37% |
Potassium 1545mg | 44% |
Total Carbs 43.9g | 12% |
Dietary Fiber 13.0g | 43% |
Sugars 20.86g | 14% |
Protein 4.95g | 8% |